Vegan

Hemp Heart Tabbouleh

We really love this. It's a great use of hemp hearts. The flavor is amazing. If you don't have mint, just use all parsley. It …

These are great and they will keep for about a week in the refrigerator. The only thing that's complicated about them is that cassava flour …

These are really tasty, but not the same texture as a burger. They make a better open faced sandwich. Flavor is on point though!

OK. I have to admit these were an experiment, but they came out with great texture. The flavor is earthy and tasted a bit …

These have great flavor. They taste even better the day after you make them. Maybe the seasoning needs to settle in a little. They will …

These are awesome. We were travelling and I made a bunch to take on the plane home so that we would have something nice to …

This is so easy, and what I started with was so difficult. I bought bags for squeezing, made a disaster of myself and of …

This is a very simple and fast crust, and I often triple the recipe, make extra pizza and freeze it. It's best to use a …

These are really easy to make. You can roll them out between two pieces of parchment paper, or invest in a tortilla press. I'll put …

This is so flavorful and smells wonderful while it's baking. It's also great as leftovers.